by Walther Ploos van Amstel
Budbee, part of Instabee, is making a bold move in the Netherlands by redefining parcel delivery: “We’re no longer doing home deliveries,” says General Manager Jørgen Höppener. The company aims to make parcel delivery both genuinely sustainable and profitable. Budbee plans to deliver parcels exclusively to its approximately 1,000 parcel lockers nationwide. This shift is …
A new paper by Niemeijer and Buijs analyzes the carbon emission impact of pickup points in last-mile parcel delivery. Pickup points offer customers and delivery companies an alternative to attended home delivery. The delivery company can drop a parcel off at the pickup point, such as a service desk in a grocery store or a …
There are now more than ten thousand parcel pick-up points in the Netherlands. In large cities, the share of online shoppers picking up parcels at parcel points is increasing slightly. In less urban and rural areas, there are initiatives for neighborhood hubs in private homes and parcel lockers in stores and bus stops. Big business …
The increase in at-home deliveries of online ordered goods has led to a rise in urban logistics facilities. One such facility, in particular, the collection and delivery point (CDP), is an increasingly popular delivery option amongst carriers and holds the promise of more sustainable e-commerce logistics.
Environmental assessments of e-commerce often focus on the last mile. Collection points are considered more beneficial than home delivery but this largely depends on how consumers’ collection trips are organized. Because this information is lacking, our objective is to find out how consumers make use of and travel to collection points by means of a …
The growing volume of e-commerce leads to increased traffic nuisance and CO2 emissions from the extra traffic in last-mile parcel delivery networks. One of the promising ideas to alleviate these negative effects of e-commerce is the use of pick-up points, which may be used as the delivery address of the goods instead of the consumers’ …