Category «Food for thoughts»

Roland Berger: designing city logistics for the future

City logistics is more dynamic than ever before. Every month, a new startup surprises the market with innovative solutions for delivering, collecting, or storing goods. In short, city logistics is increasingly influencing the evolution of the modern city. Experts from Roland Berger and RWTH Aachen present their vision of designing city logistics for the future. …

Rethinking last-mile logistics post-COVID-19

COVID-19 is generating short-term disruptions and longer-term structural changes, with e-commerce experiencing soaring growth in categories like groceries and home care. Last-mile success will be tough, but getting it wrong could be catastrophic. Eric Hannon, Bernd Heid, Anja Huber, and Christoph Klink of McKinsey & Company present their vision in Automotive World.

Indirect stakeholders in city logistics business model development

The importance of stakeholders in the development of a sustainable urban freight sector has been highlighted in recent research. Not all stakeholders have a direct link to the supply chain, but they may still play a role in creating sustainable urban freight initiatives. These stakeholders include Public Procurement Organisations, Facility Management Companies, Business Improvement Districts, and …

Coronacrisis: collaboration is needed in ‘out of home’ and ‘at home’ food deliveries

Dutch cartel watchdog Authority for Consumers and Markets (ACM) will, due to the corona crisis, monitor competition in the Netherlands less strictly. ACM director Martijn Snoep explains: “For example, supermarkets want to know if they can keep each other informed. We are faced with those kinds of questions”. This offers opportunities for groundbreaking cooperation in …